Hot Fresh Donuts that are Gluten free and Vegan - that everyone can enjoy

When most people think of a vegan and gluten/egg/dairy/nut-free bakery product, they tend to think – dry, heavy, cardboard and bland, but through trial and error and working closely with food technicians, we have perfected a truly light, fluffy and devilishly moreish donut that has everyone coming back for more.

Our donuts are so unique that both vegan Australia and Coeliac Australia have accredited our company, setting a benchmark for continued quality and excellence.