Hot Fresh Donuts that are Gluten free and Vegan. Also meet the crew behind Lower North Shore

But what makes our day is watching people’s expressions as they bite into one of our decadent donuts, it’s a look of pure joy and is something we never tire of.

When most people think of a vegan and gluten/egg/dairy/nut free bakery product, they tend to think – dry, heavy, cardboard and bland, but through trial and error and working closely with food technicians, we have perfected a truly light, fluffy and devilishly moreish donut that has everyone coming back for more.

Our donuts are so unique that both Vegan Australia and Coeliac Australia have accredited our company, setting a benchmark for continued quality and excellence.

So who are the crew behind OMG Lower North Shore – yes we are the same mob as OMG Northern Beaches…..

Well, it all started with Toby who has been Coeliac since he was little and a keen donut fan. His mum, Jane, had tried to make him donuts over the years but they were never a great success. When Toby saw an ad for OMG Decadent Donuts during the lockdown in March 2020 he begged his Mum to order some. A warm box of every flavour arrived a few days later (thanks Maggie from East Sydney) and that was it – he was hooked and set about convincing his mum to set up a business in the Beaches. Being the strange pandemic early days of  2020, Jane thought – oh well why not. Sometimes you just have to listen to the ideas of kids without your grownup limiting blinkers on – he was definitely on to something judging by all the wonderful feedback we get from our followers. Big sister Amelie pitches in too between school and social commitments.

So we teamed up with our dearest family friends, GUS and AMANDA. Due to wonderful support from our enthusiastic customers. And no we are not a franchise. We are a separate local business, just supported by a wonderful team at OMG HQ who help support us to grow and keep our customers happy pumping out donuts. See you again soon